I'm eating Rold Gold pretzels. "Classic Style" Thins.
I'm also eating Snyder's of Hanover. "Mini."
Which one's better?
Sorry Snyder's! I've got to give it to Rold Gold. The flavor has a hint of buttery sheen to it. Synder's is a strong and robust pretzel! Perfect for being washed down with a flood of refreshing Steinlager. But I have to give it to the Rold Gold.
A superior product.
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